30 Minute Rolls:
Mix together and let rise for 5 minutes until bubbly:
- 3 1/2 cups warm water
- 6 TBSP instant yeast
- 1 cup oil
- 3/4 cups sugar
- 1 TBSP salt
- 3 eggs, beaten
- approx. 8-10 cups flour
Mix well and roll out. Form into crescent rolls and let rise for 15 minutes. Bake at 400 degrees for 10-12 minutes until the inside is cooked.
You can also use this dough as pizza dough, bread dough, cinnamon rolls, or orange rolls. So many options and so easy to do! It makes a lot...we did 3 dozen large cinnamon rolls!
Thanks for stopping by and come again!